Find LA Food Trucks Blog Blogging LA's twittering food truck scene

15May/100

TastyMeat!

With a name like that, how can a girl resist? I'd been waiting for TastyMeat to hit the 5700 block of Wilshire Blvd. When it did, I was there.

Photo by Oliver Seldman

Photo by Oliver Seldman

TastyMeat serves Greek-style wraps. The truck's specialty is the Bamwich, beef/lamb (a.k.a. "bam") shawarma served on a pita, with romaine lettuce, roma tomato, red onion, tzatziki, red feta sauce and tahini. I got the footlong version ($8) to share with my husband. It was, uh, tasty. (See what I did there?) Seriously, though, the meat was shaved to the perfect thickness, and deliciously garlicky and tangy. I could taste the yogurt and vinegar in its marinade. The beef: lamb ratio balanced the flavors well - that distinctive, slightly lanolin-y lamb taste was there, but the richness of the beef tempered it. By the time I was three-quarters of the way through the Bamwich, though, the pita had soaked up the sauce - it turned into a soggy mess, and the sandwich fell apart in my hands. I think the eight-inch version ($6) would hold up better: it'd get eaten too quickly for the bread to disintegrate.

Photo by Oliver Seldman

Photo by Oliver Seldman

The red feta sauce, which comes in both mild and spicy incarnations, gets its color from paprika. It's also drizzled over the feta fries. Its creamy tanginess complements the crisp, golden fries well. They were really tasty (I did it again, see?) and the portion was so generously sized that my husband and I barely got to the bottom of it. Were there to be a food-truck feta-fries battle, however, I'd put my money on Louks' honey feta fries: the addition of a sweet element makes the dish multidimensional.

TastyMeat's wrap - that's a truck's painted design, menu and other graphic elements - was looking a bit patchy when we visited. Maxson, TastyMeat's owner and chef, explained that the wrap company had gotten it halfway done, and then it'd rained every weekend since, preventing them from finishing the job. He praised the company - Gorilla Print and Wrap - as the best wrap place around, and said their prices can't be beat.

Vegetarian-friendly?: Yes, there are several options: a falafel wrap ($5 for 8-inch, $7 for 12-inch); a grilled cheese pita ($3); pita with hummus ($4) and the aforementioned feta fries.

Vegan-friendly?: Go with the pita and hummus, or leave the tzatziki and feta off the falafel wrap.